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Author Topic: Fridge Liquid  (Read 593 times)
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robin87
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« on: March 22, 2012, 03:04:44 PM »

Hi all

I just wanted some opinions...how far would people recommend keeping E liquid in the fridge? I mean, does it make a massive difference or is it just slightly fresher?

Robin
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Knoton
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« Reply #1 on: March 22, 2012, 04:03:53 PM »

I never keep anything in the fridge.
I believe it will be fine as long as it kept away from heat and light.
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« Reply #2 on: March 22, 2012, 04:33:03 PM »

It depends on how long you plan to store it. Its "best used by" is for the flavoring and it's about a year. Most say more and I agree. So no need really unless your storing for a long time like me. It is a fact that fridge keeps your juice fresher so I keep all my mixing juices (I have lots and they will last another year at least) in the fridge and my made up mixes (that I know will be gone in a month) on top of the microwave ready for use. I have a cart of juice almost 8months old and has been left out and it still tastes fine and has plenty of nic still (I make high nic mixes so I can tell in two puffs if it's strong or not).  Hope that helps ya Wink

I'd say if you plan on holding on to it for more than a year than yes you should keep it refrigerated. Any less than that and it's not needed.
« Last Edit: March 22, 2012, 04:36:25 PM by Rtsjr » Logged

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robin87
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« Reply #3 on: April 04, 2012, 06:39:02 PM »

Yeh, thanks. I usually keep pretty small supplies of everything so no need really
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cyborg
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« Reply #4 on: April 04, 2012, 10:13:44 PM »

+1 to Knoton
kept away from heat and light
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danwldr
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« Reply #5 on: April 04, 2012, 11:44:48 PM »

Well i have read posts that some people get better flavour after they have left the bottles of juice in a cup of warm water,i think one guy even said he put his on top of his combi boiler!
I just don't let mine sit in the sunshine,but i leave it on the kitchen table so it must get quite warm and i have had no problems so far(have i tempted fate now???)
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gary1365
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« Reply #6 on: April 04, 2012, 11:46:55 PM »

the fluid is thinner when it's warmer that could effect it
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« Reply #7 on: April 05, 2012, 01:34:19 AM »

When mixing the fresh batch you can warm the liquid to make the mix blend faster. Heat and light effect it over longer periods of time. We only heat it up once or twice to shake and mix well right from the jump.
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